Do rural communities have adequate firefighter resources?

Emergency service providers in Wisconsin are warning that rural communities might not have the fire response they need.

“What we found was that just under half the departments lack the personnel to make a fire response that involves four people and an engine. So, the way that’s being dealt with is that most of the departments are using mutual aid to fill that gap, and as there’s less and less volunteers available, and about 80 percent of our fire departments in Wisconsin are staffed by volunteers, or near volunteers who are paid a small amount to be part of the department. It’s put a pretty significant strain on the emergency response infrastructure,” said James Small, the EMS Outreach Program Manager for the Wisconsin Office of Rural Health.

Small warns that more than 60 percent of rural fire departments have expressed concerns about staffing and budget levels. A big problem, he says, is that more and more folks are taking jobs outside their local communities.

Related Stories
Dave Duquette, founder of Western Justice, joined us to discuss wolf management, rancher concerns, efforts to return control to the states, and his upcoming documentary, “Wolves: True Conflict.”
Citrus production depends heavily on reliable irrigation, making water shortages a critical issue for South Texas growers moving forward.
EPA Administrator Lee Zeldin, in consultation with the U.S. Department of Energy and under the Clean Air Act, approved the temporary measure to help stabilize fuel supplies and reduce costs for consumers.
As farmers and ranchers navigate rising input costs, lawmakers are considering a roughly $15 billion aid package to help, which would be tied to the spending bill for the war with Iran.
After devastating wildfires swept through Nebraska, Sen. Deb Fischer is championing a bill to expedite the relief process for farmers and ranchers. She joins us with updates on recovery efforts, conditions on the ground, and how the ag community has stepped up to help.
Corn and soybean shipments continue to move at a steady pace as spring trade flows develop.

LATEST STORIES BY THIS AUTHOR:

Global food prices rose slightly in the latest FAO Food Price Index as vegetable oils, cereals, and meat increased, offsetting declines in dairy and sugar.
University of Arkansas’ Allen Szalanski discusses a news study on rice stink bugs, what it could mean for farmers, and pest management strategies for the future.
Watch AARP Live tonight at 7:30 PM ET on RFD-TV to learn more about ways to reduce expenses and make smart financial choices.
Valley Irrigation’s Darren Siekman explains the advantages of their new pivots for growers managing acreages of up to 60 acres.
ASFMRA’s George Baird shares insight on spring planting progress, acreage trends, and the financial factors influencing Mid-South farmers this season.