For the third year in a row, Louisiana is facing some tough drought conditions.
This Week in Louisiana Agriculture takes us along to see how those dry conditions take a toll on local farmers and ranchers.
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University of Arkansas researchers are working to help farmers reduce grain waste and get more value out of their crops.
ASFMRA’s Luke Worrell joined us to discuss farmland market trends, insights from the Illinois Land Values Conference, changing buyer and seller demographics, and the latest outlook on planting progress.
Louisiana soybean farmers are moving quickly to get this year’s crop planted during a key window for yield potential.
EPA’s approval gives citrus growers a new disease-fighting tool against greening at a time when production losses remain severe.
Growers say flavor remains strong despite smaller size of onions.
Vermicompost business helps boost soil health from the ground up.
