Retail egg prices have fallen from record highs, but as producers work to rebuild flocks decimated by High Path Avian Flu, USDA livestock analyst Shayle Shagam says there is still a lot of work to do.
This time of year usually draws the highest demand for eggs both commercially and in the home.
“As we move into this period of strong demand, we are looking at relatively tight supplies of eggs. If we look at the most recent information on table eeg production, we’re down about 6% from where we were a year ago. The egg laying flock is also down. It’s down about 4% from last year,” Shagam said.
Right now the average price for a dozen eggs is around $3.50. Just a year ago the same carton cost about $2.41.
Related Stories
Until a phased reopening is inked, plan for tighter feeder availability, firmer basis near border yards, and continued reliance on domestic and Canadian sources.
RFD-TV Markets Expert Tony St. James breaks down the USDA’s newly unveiled plan to rebuild the US beef herd and the industry’s spectrum of responses to it.
American Farm Bureau Federation (AFBF) economist Bernt Nelson provides an updated outlook on the current U.S. cattle market.
Sen. Roger Marshall: ‘I’m Begging Everyone to Take a Breath’ on High Beef Prices, New Import Markets
Sen. Roger Marshall explains which types of beef are imported into the United States, how there’s room for new imports, and logical reasons for current high prices.
Record Australian exports and rising U.S. imports reflect continued tight domestic cattle supplies — a reminder that herd recovery remains key to balancing future beef prices.
U.S. Senator Deb Fischer (R-NE) discusses the USDA’s new cattle plan, ethanol policy, and the broader challenges ahead for rural America.
