Extreme Weather Challenges Farmers to Boost Climate Resilience Strategies

Alissa White with American Farmland Trust joined us to provide insight into climate resilience efforts and strategies to help farmers manage weather-related risks.

HUNTINGTON, Vt. (RFD NEWS) — Farming comes with a number of moving variables, and one constant uncertainty always in play is the weather, with shifting conditions and extreme events continuing to challenge agricultural operations across the country.

Alissa White, New England deputy director for American Farmland Trust, joined us on Wednesday’s Market Day Report for a closer look at how weather extremes have impacted American farmers over time and the strategies being worked on to address these challenges in the future.

In her interview with RFD NEWS, White explained how weather extremes have impacted American farmers over time and why building resilience has become increasingly important. She also outlined American Farmland Trust’s approach to addressing these challenges.

In closing, White outlined how American Farmland Trust supports farmers as they adapt to changing conditions and how producers can connect with their representatives or access additional AFT business planning resources.

Related Stories
Lucia Ruano, USMEF’s Central America representative, discusses what is driving demand for U.S. beef and pork in the region.
Pasture, Rangeland and Forage (PRF) interval selection—not just participation—drives protection levels as rainfall patterns become less predictable across the South.
The allure of rural property — with its promise of space, freedom, and self-sufficiency — is undeniable, but local zoning regulations govern the reality.
ARC/PLC, marketing loans, and crop insurance each matter at different points in the price cycle — and the new Farm Bill strengthens the balance among them.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Sen. Deb Fischer reintroduces the HAULS Act to update hours-of-service exemptions and definitions affecting livestock and agricultural haulers. She joins us on Market Day Report to share more about her proposed legislation.
Strong crush demand and rising ethanol production are pressuring feedstocks, as traders monitor storage risks and supply chain uncertainty and await the upcoming January WASDE report.
The U.S. Meat Export Federation plans to expand its global market presence in the New Year and says it is focusing its appeal on the growing middle class worldwide.
New World Screwworm cases in Mexico, including one within 200 miles of the U.S. border, are adding pressure to livestock markets and trade decisions.
Dr. Seth Meyer Concludes Service; Dr. Justin Benavidez Appointed USDA Chief Economist
USDA data indicates that 13.7 percent of U.S. households experienced food insecurity in 2024, the highest rate since 2014, even as most households remained food secure.