For more than 60 years, grassroots producers have fueled beef demand through the Federation of State Beef Councils.
NCBA introduces us to one of the dedicated Faces of the Federation helping lead the way.
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North Carolina Farmer Trey Braswell joined us to discuss the White House Easter Egg Roll, his company’s continued involvement, and efforts to expand access to eggs nationwide.
Jose de Jesus explains the National Pork Board’s new campaign, “Taste What Pork Can Do,” which aims to build long-term engagement with Millennial and Gen-Z consumers.
State leaders say the program continues to build the next generation of farmers and producers
