Family Farm Future: Industry leaders and groups plead for action on the death tax

During a Senate hearing on America’s aging farm workforce, one issue took center stage. Witnesses told lawmakers that the death tax makes it hard for young producers to take over the family business.

“That, you know, when you’re passing along a farm business that comes with, like I said, a lot of cost, a lot of assets. It takes a lot to run a farm today. And so doing away with the estate, the death tax is the right thing to do to be able to continue to pass it down to the next generation. Otherwise, it becomes cost-prohibitive,” said Aaron Locker.

Farm Bureau President Zippy Duvall got emotional, saying he spent his life buying back land that his father had to sell. He worries that future generations may lose their farms altogether if no action on the death tax is taken.

“Raised my children on the farm, making them understand how to take care of not just plants, but animals, and do it with all your heart, as are you’re working for the Lord, not for man. There’s nothing more rewarding than that. But there’s nothing more stressful and disappointing than going to the mailbox, pulling out all the bills and your paycheck, and not having enough to pay the bills with. After you put your heart and soul into it, and to watch your heart break when your children can’t come back and do it.”

Cattle producers want action on the Farm Bill, too. The Oregon Cattlemen’s Association was on Capitol Hill to get answers, but says they got mixed results.

“We need the Farm Bill. I’m not sure that we’re going to get it through this year. Some of them say, ‘yeah, we’re going to get through this year,’ and others tell me it’s going to be tough to get through this year, but that’s important to us,” said Matt McElligott.

The expiring tax cuts are also on their radar. McElligott warns that if they expire, every piece of the ag industry will feel the impact.

Related Stories
Winter Weather And Markets Reshape Agriculture Nationwide This Week
House Agriculture Committee Chairman “GT” Thompson is pushing a “Farm Bill 2.0.”
Shrinking sheep numbers contrast with gradual goat expansion, signaling tighter lamb supplies but steadier growth potential for meat goats.
Smaller cow numbers and a declining calf crop point to prolonged tight cattle supplies, limiting near-term herd rebuilding potential.
University of Nebraska President Dr. Jeffrey Gold joined us with important insights on drug safety and rural health during the winter months.
Quinn Rutt of Upstream Ranch previews the Nebraska cattle operation’s 49th Annual Production Sale where buyers can expect standout sire groups and a blend of long-standing ranch practices with modern genetic selection.

LATEST STORIES BY THIS AUTHOR:

Placements and marketings beat expectations, but declining on-feed totals and feeder constraints keep the supply story supportive for cattle prices into 2026. Dr. Derrell Peel, with Oklahoma State University, joined us to break down cattle-on-feed numbers and provide his broader market outlook.
USDA Rural Development Director for Kentucky, Travis Burton, joined us to discuss the Princeton facility (formerly Porter Road Meats), now backed by the USDA, and its role in expanding domestic meat processing capacity.
Farm CPA Paul Neiffer joined us to break down the recent Fifth Circuit Court decision overturning a prior Tax Court decision on self-employment tax for limited partners, the ruling’s impact on farmers, and potential next steps in Congress.
Americans for Prosperity Arkansas Director Ryan Norris talks energy infrastructure, regulatory reform, and the role of critical minerals in supporting rural America.
Pennsylvania Farm Show scholarship recipient Elizabeth Dice discusses her award, her background in farming, and her path forward in the agriculture industry.
Mike Steenhoek with the Soy Transportation Coalition discusses supply chain challenges facing agriculture as snow, sleet and ice threaten most of the Eastern U.S.