Farm and ranch families across the nation donated more than 34 million pounds of food last year to help fight hunger. Through the Farm Bureau’s “Harvest For All” program, the combined donations totaled the equivalent of 29 million meals.
Young Farmers and Ranchers Committee Chair Ryan MacKay spoke with RFD-TV’s Suzanne Alexander on the program’s background, last year’s efforts, and how people can get involved.
Related Stories
Pork producers are making Veterans Day a little brighter for Iowa’s military families.
Heidi Exline with American Farmland Trust shares how their Farm to School initiative helps strengthen the connection between local farms and school food programs.
We spotlight a student from Illinois who is helping to launch a middle school chapter and teaching younger students about the impact of agriculture in their communities.
FarmHER Annaliese Wegner joined us to dish about her episode of Dirt Diaries, talk about her own podcast, and other exciting moments ahead for Ag’s Most Okayest Farm Girls.
Bright Star Ranch continues to offer hope, connection, and healing through its equine therapy programs.
From tinkering with machines to building projects from scratch, students in the National FFA Organization develop skills to help shape future careers.