Farm to Shelf: Pepsi teams up with Cargill on regenerative ag practices

PepsiCo is teaming up with Cargill to push forward regenerative ag practices.

Their efforts begin this year and will go through the end of the decade. The two will focus on nearly 250,000 acres through the corn supply chain in Iowa.

They are hoping to create a more resilient supply chain from farm to shelf.

Related Stories
The Environmental Protection Agency confirms that new single-fluorinated pesticides are not PFAS and remain fully compliant with current safety standards.

LATEST STORIES BY THIS AUTHOR:

David Hardin with the Indiana Soybean Alliance discusses USMEF’s push to open new global export markets for both meat and soy-based feed.
Some sustainability shifts are not particularly challenging and can be implemented with resources already available to farmers and ranchers on their operations.
The government reopens after 43 days. USDA resumes key reports, weighs farm aid, and watches China’s next move on U.S. soybean purchases.
Jeramy Stephens with National Land Realty shares tips for fall and winter to guide landowners and farmers.
RealAg Radio host Shaun Haney shares insights from a recent study, discusses EV market access in Canada, and highlights other market opportunities top of mind for Canadian producers.
USMEF President and CEO Dan Halstrom shares how recent trade talks are influencing U.S. red meat global sales and the importance of key trade agreements like the USMCA.