The American Farm Bureau’s ‘Young Farmer And Rancher Program’ was recently recognized for its successful ‘Harvest for All’ initiative, which helps address hunger in Rural America by harnessing the collaborative power of grassroots farmers and ranchers.
The AFBF reports that program participants donated approximately 25.3 million pounds of food to local food banks in 2022.
AFBF Young Farmers & Ranchers Chair Matt Fimon joined us Monday on Market Day Report to speak on the Bureau’s achievement. He also explained the premise of the initiative, the success and feedback it has garnered as well as the value the agricultural community has found assisting local food banks and helping to combat hunger.
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According to the 2022 Census of Ag, the average age of U.S. farmers is just under 58., prompting many groups to get the next generation interested in agriculture.
Two Tennessee farmers were named National Young Farmer and Ranchers winners during the 105th annual meeting of the American Farm Bureau Federation.
