A Midwest cooperative says there is a big problem on the horizon as they are finding fewer graduates have a background in agriculture.
“That talent base that we are getting out of our universities continues to shrink, that talent pool continues to shrink, and I think one of the things that we’re seeing, too, is that the number of kids are coming off the farm that go to college and they are looking for a job in the industry, is getting fewer and far between. So finding that person who has on-farm knowledge, the basic understanding of how our farm works, is getting fewer and far between,” said Jason Weirich, the executive vice president of operations at MFA Incorporated.
Weirich says this has forced them to expand their talent pool. He tells aginfo.net that despite a lack of farming background, they still have many young people showing up with a desire to help America’s farmers and ranchers.
American Farmland Trust shares guidance, research, and policy solutions to help farmers navigate the growing threat of PFAS, or “forever chemicals,” contaminating U.S. farmland.
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Richard Gupton of the Agricultural Retailers Association discusses the EPA’s new decision on over-the-top Dicamba and what it means for growers this year.
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The agreement formalizes coordination between the two departments to address security concerns affecting U.S. agriculture.
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Strong corn exports offer support, while soybeans and wheat remain weighed down by ample global supplies, according to the USDA’s latest WASDE report for February.
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Higher livestock prices reflect resilient demand, even as disease and herd shifts reshape 2026 supply expectations.
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Kevin Charleston of Specialty Risk Insurance discusses the importance of grain bin safety and joint efforts with Nationwide to provide farmers and first responders with access to critical, life-saving rescue tubes.
February 10, 2026 03:57 PM
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