All month, we are celebrating cattle producers in honor of National Beef Month, and with Mother’s Day coming up this Sunday, we now want to check in with a self-made RanchHer who is also a mom, wife, and well-respected community leader.
Mary Heffernan of Five Marys Ranch spoke with RFD-TV’s Suzanne Alexander about her operation, being a farm mom, and current conditions on the ranch.
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“This is an important single piece of legislation that really highlights exactly what’s needed from Congress to combat this threat.”
This quick and easy recipe puts a Southern twist on a Chinese staple with leftover Pot Roast and tinned buttermilk biscuits. Steaming these Southern-Style Beef Bao Buns on the stovetop only takes five ingredients and 30 minutes!
