Future of Dicamba: What do producers need to know at the dicamba cut off date approaches

Producers are preparing for dicamba cutoff dates, which are just around the corner.

President of the Illinois Fertilizer and Chemical Association, KJ Johnson spoke with RFD-TV’s own Suzanne Alexander on what producers need to know, how they should start preparing, and the future of dicamba.

Related Stories
RFD-TV’s Tammi Arender and the Tennessee Beef Council make an easy, nutritious beef recipe to add to your summer cookbook.
Groups around the country are experimenting with methods of resurrecting a once abundant and beloved tree that was virtually wiped out by disease in the 20th century.