Spring planting in Ukraine increased by twofold this week.
Throughout the growing season, Mosaic advises farmers to monitor crop nutrition actively. Regular soil testing and plant tissue analysis can help identify any deficiencies or imbalances.
As spring planting nears, Midwestern farmers are gearing up for a season filled with opportunities and challenges like market pressures and pest dynamics.
As farmers gear up for the spring planting season, it’s crucial to remember that financial planning goes hand in hand with early season crop protection.
Short-stature corn, how it could be a game-changer for crop production!
Total Farm Marketing’s Bryan Doherty expects to see some shifts in spring planting now that grain markets are in a lull driven by an excess in supply.
Winter wheat is thriving is some areas despite a five-percent reduction in planted acres in Oklahoma. However, pasture and rangeland still face challenges posed by ongoing drought.
The looming shortage of drought-resistant hybrids adds a new layer of complexity to the challenges already faced by farmers.
While soybeans are currently coming out stronger than corn in terms of price ratios, USDA Chief Economist Seth Meyer recognizes a lot of factors could change farmer’s planting decisions between winter and spring.
Drought conditions this winter are a growing concern for the agricultural industry. However, the year’s winter wheat crop is an exception, according to USDA experts.
Dr. Michael Cordonnier with the Soybean and Corn Advisor shares insights into the odd situation for Brazilian soybean producers due to unsettled weather patterns in the region.
As the USDA tracks how Plant Hardiness Zones are slowly shifting across the country, they are also adjusting their recommendations for gardeners when it comes to perennial plants. The data is also used the by Risk Management Agency to determine crop insurance rates.
Brazil just took the top corn exporter spot from the U.S. this year, but CONAB says low prices and El Niño could result in a five percent drop in corn planting
According to the USDA, more than half of harvested U.S. crops are grown from seed with at least one modified trait.
Just last week, anhydrous was down six percent, and experts say farmers are looking to lock in an attractive deal on fertilizer before fall.