Tech advancements are not just happening in the fields, it is in the fields, too. The country’s food supply is constantly under the scope of food safety professionals.
We head to Georgia’s ag testing lab, where scientists work to protect your plate.
Video provided by: The Farm Monitor
Related Stories
New treatments offer hope, but challenges remain for beekeepers.
Lewis Williamson with HTS Commodities joins us to break down the latest USDA crop progress report, share insights from growers, and discuss how global factors are shaping planting decisions this season.
Growers are making progress with planting despite dry conditions.
House lawmakers push toward a Farm Bill vote as debate grows over E15, Prop 12, and input costs, with farmers seeking certainty and policy updates.
RFD News correspondent Frank McCaffrey spoke with the Texas Shrimp Association at the Port of Brownsville about the future of the USDA’s new Office of Seafood.
Rotational grazing can improve pasture use and soil health while helping control feed and drought-related risk.
