Researchers at Mosaic are using science and technology to manage crop nutrition. It is a cornerstone of their “Foundation for Sustainable Food Systems.”
The program started in Ohio and has already helped log more than five million acres.
“What we’ve seen in that is we’ve actually seen increases in nutrient use efficiency. We’ve seen some farmers actually look at, you know, variable rate technology across the field. So in some instances we’ve seen, you know, a reduction in fertilizer use on a particular field and still maintaining or actually improving crop production,” said Adam Herges, sustainability agronomist advisor for the Mosaic Company.
Through the program, Mosaic gives technical advice to farmers who may be dealing with limitations in production.
August 31, 2023 11:03 AM
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Researchers at the Boyce Thompson Institute have constructed the perfect watermelon—returning “lost” genes from the domesticated fruit’s wild relatives that improve both taste and resilience during the growing process.
August 14, 2023 03:31 PM
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It’s National Farmers Market Week! A time for local farmers and consumers across the U.S. to celebrate the growth, impact, and vital role of farmers markets in America’s food supply chain.
August 10, 2023 10:58 AM
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A new study identified compounds within a “failed” tuberculosis treatment that effectively fight some herbicide-resistant “superweeds” in Australia. Researchers say their findings could be a “game-changer for the agriculture sector.”
In today’s Performance Through Partnership feature, brought to you by Golden Harvest, we meet farmer Kevin Siffring of Surprise, Nebraska.
