Pollination is everything when trying to grow crops, and it is why tree nut growers are getting picky about the bees touching their crops.
They are using Blue Orchard Bees, which are like honeybees but do not use a queen or worker bees. Orchard farmers tend to prefer them because man-made nests can be placed throughout the rows.
One grower says that while they are beneficial, they are not for everyone.
“It takes the right grower. It takes, you know, a progressive grower. The challenge for the grower as we see it right now is that it’s hard for them to attribute the bump in yield to the bee, you know, if you’re talking about a 10% bump in yiled, what you have to do is either believe the research or you don’t, is really what it comes down to,” said Jim Watts.
Texas ranchers and lawmakers warn of renewed New World screwworm risks, highlighting prevention efforts, border concerns, and the role of sterile flies in protecting U.S. livestock.
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Farm Bureau economist Danny Munch discusses the USDA’s request for feedback on data and research, how such requests work, and what farmers should know about submitting comments before the Thursday, April 9 deadline.
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Farm Bureau groups in Arkansas and Mississippi are working together to provide training and resources to rural communities.
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This third-generation seafood family transitioned from shrimping and now produces millions of oysters each season along Texas’ Gulf Coast.
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Georgia Ag Commissioner Tyler Harper explains the growing threat of invasive hornets in his state and what Southeastern growers should watch for this spring.
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USDA Undersecretary Dr. Mindy Brashears provides more insight on the updated “Product of USA” label campaign and the USDA’s goals for both consumers and producers.
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