It is National Beef Month, and we are celebrating all month long!
That takes us to a unique operation hidden in the slopes of Hawaii’s big island. The Stevens family says it best when they describe it as “born local, staying local, and feeding local people.”
The Beef. It’s What’s for Dinner team takes us to SC Ranch to learn more.
Related Stories
How many burgers could you buy instead of a house?
After losing her sight, Missouri FarmHER Alda Owen built a life on her terms — then Sweet Baby Joe came along to take it even further.
The Nashville Ag Club meets monthly to discuss current issues and hear from inspiring agriculture-related speakers.
Dirt Diaries is where women in agriculture pull back the curtain and get real. The latest episode features Zoe Kent, known online as Farm with Zoe!
The Arkansas Farm Bureau takes us there for a tour of the facility that will expand livestock education in a key agricultural region.