Planters are rolling in parts of farm country already, and that means weeds are not far behind.
Dr. Chad Abbot with SePRO AG says this is a crucial window for pre-emergence, but reminds farmers it is all about maximizing your ROI.
“The best thing that I can recommend when utilizing any chemistry is it costs money to control weeds, but weeds are extremely cost-prohibitive, so you’re putting dollars in the tank. How do we maximize the return on investment? And that’s going to come down to application efficiencies. Are we doing the best we can to make sure when that droplet leaves the nozzle to get it on target, are we using appropriate speeds? Are we using appropriate carrier volumes? Are we using the best tips for the herbicide selection?”
Abbot says a post-emergence strategy has been popular since traited technologies entered the scene. But he says pre-emergence is tried and true, and urges growers to go back to a trustworthy program.
During Rural Road Safety Awareness Week, Nationwide Agribusiness urges drivers to slow down, avoid distractions, and watch for farm equipment as a new survey highlights the risks of rural roads.
ASA President Scott Metzger says soybean growers remain focused on trade, the Farm Bill, renewable fuels, and market stability as Congress weighs additional assistance for farmers and export opportunities.
Renewable Fuels Association CEO Geoff Cooper discusses record public support for year-round E15, congressional legislation, the Renewable Fuel Standard, 45Z guidance, and ethanol trade with Brazil.
CoBank economist Billy Roberts explains how higher grocery prices are changing consumer buying habits, driving demand for private-label products, discount retailers, and value-focused shopping.
Marshall Streeter discusses deworming, implants and grazing season management during Moly Manufacturing’s Beef and Greet.
Researchers say ripe berries should be fully blue, refrigerate quickly and be washed just before eating.
