Industry Concerns
A booming butterfat market is good for some dairy products but threatens efficiency and margins for cheesemakers unless protein levels catch up
“Top of mind across all of agriculture is to see a Farm Bill get across the finish line.”
Dr. Jim Mintert of Purdue University spoke with RFD-TV’s Suzanne Alexander about contributing factors, producer opinions on trade policy, and the reading’s big takeaways.
“It is going to hurt our customers: farmers and ranchers”
“It is no secret that livestock grazing is a means of reducing those fine fuels on the ground.”
