Pennsylvania in ‘Crisis Mode’ as Bird Flu Outbreaks Surge, Prompting Expanded State Response

Pennsylvania Secretary of Agriculture Russell Redding discusses the recent surge in bird flu cases, the state’s expanded biosecurity response and efforts to support poultry producers.

Cathy_Lafrenz_08_09_13_USA_IA_Miss_Effies_Country_Flowers_and_Garden_Stuff_007.jpg

FarmHER, Inc.

LANCASTER, PENNSYLVANIA (RFD NEWS) — The current outbreak of Highly Pathogenic Avian Influenza (HPAI) has been ongoing for four years, beginning in January 2022. Now, we are hearing about a rash of commercial outbreaks in Pennsylvania. The uptick has prompted renewed concern across the poultry industry and sparked additional response efforts from state leaders.

While meeting with farmers and ag officials last week, Pennsylvania Governor Josh Shapiro said the state’s agriculture industry is now in “crisis mode.”

Shapiro says that since the start of this year, more than 7 million birds have been culled in the state due to the virus, which he noted accounts for more than half of the country’s active bird flu cases. In Feb. 2026 alone, there have been 15 commercial flock outbreaks in the state.

The governor’s office adds that since the start of 2022, Pennsylvania has lost more than 14 million birds. Now, the state is hiring more personnel to improve its biosecurity response.

Pennsylvania Agriculture Secretary Russell Redding joined us on Tuesday’s Market Day Report to provide an update on the current situation.

In his interview with RFD NEWS, Redding said the recent spike has significantly impacted poultry operations, requiring swift coordination between state agencies, producers, and animal health officials to contain the spread and protect unaffected flocks.

Pennsylvania remains the only state in the nation with a dedicated HPAI recovery fund. Redding explained that the fund provides financial support to help poultry producers stabilize operations, offset losses, and recover more quickly following depopulation events tied to the disease.

Redding also recounted a recent roundtable discussion where industry leaders and state lawmakers gathered to review response measures and evaluate next steps. He said the conversation focused on strengthening biosecurity protocols, improving communication, and ensuring adequate resources are available for affected producers.

He emphasized that strong on-farm biosecurity remains the first line of defense, encouraging producers to limit farm access, monitor flocks closely, and follow guidance from animal health officials.

HPAI cases have risen in other states in recent months, too, with commercial outbreaks spanning from California to the Upper Midwest down in the Southeast.

Related Stories
Texas lawmakers secure funding for sterile fly production as officials work to stop the New World screwworm from spreading into the U.S. cattle herd.
Jennifer Tirey of the Illinois Pork Producers Association joined us to discuss efforts to bring pork back into Chicago Public Schools, the nutritional benefits for students, and what the decision could mean for pork producers across the state.
Farmer and retired colonial Joe Ricker joined us to highlight Ag Safety Awareness Program Week, share his work supporting veterans and farmers, and offer guidance on making safety a year-round priority on the farm.
Dry conditions may tighten hay supplies before summer growth. John Mays of Central Life Sciences joined us to discuss the risks of extended grain storage, how quality can be affected over time, and what growers can do to protect their grain while waiting for market opportunities.
Heightened Chinese inspections increase trade volatility for U.S. livestock exporters.
Agriculture Freedom Zones reflect rising concern that data center growth must not strain rural grids or displace productive farmland.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Roger McEowen of Washburn University School of Law joined us to discuss key legal and tax issues ranchers should consider as they recover from recent prairie fires across the Southern Plains.
Geopolitical risk is rapidly increasing fertilizer price volatility before planting.
China may no longer serve as a consistent anchor market for U.S. cotton exports. Lewis Williamson of HTS Commodities joined us to discuss the factors influencing planting decisions, river conditions, and what producers are considering as they finalize acreage plans for the season.
Falling commodity prices and rising costs continue to squeeze farm margins. Kip Jacobs with The Mosaic Company addresses fertilizer market pressures, nutrient use efficiency, and strategies growers can consider to protect their fertilizer investment this season.
The San Antonio Stock Show and Rodeo concluded last night, marking the end of another successful year showcasing youth exhibitors, livestock producers, and the spirit of agriculture.
Kurt Kovarik of Clean Fuels Alliance America joined us to break down the latest developments in the Renewable Fuel Standard rulemaking process and what it could mean for agriculture, energy markets, and rural economies.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.