At one Arkansas farm, harvest is already well underway.
The state’s Farm Bureau introduces us to a fourth generation rice farmer as he reflects on this year’s growing season challenges and the reward of all his hard work.
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Dis is a delightful dish. You can serve it by itself or with a good gravy or gumbo. It is so easy to fix, I garontee!
Dis rice isn’t that wild, no, but it is a delicious rice!
“South central Kansas is really behind schedule...”
“It can get here by summertime— if not sooner”
“Be vigilant on watching out for it!”
