The Louisiana Farm Bureau Fishing Rodeo reeled in more than just fish, it brought together friends, food, and fun all for a good cause.
This Week In Louisiana Ag has their story.
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When tragedy struck at Westfork Horse Ranch, owner/FarmHER Amy Heitland used her story to spread her passion for horses to the future generation of girls.
Kate Johnson didn’t set out to become an expert on all things cheese—but today, this FarmHER is the owner/founder of The Art of Cheese School where she teaches chefs at every level.
