Little Timber Farms, located in Minnesota, has transitioned over the years, from dairy and crop production to cow-calf and heifer development operations. Fourth-generation farmer Rachel Gray recognized that the nutritious grass would be beneficial for her heifers through rotational grazing.
NCBA introduces us to these Regional Stewardship Winners!
Related Stories
A story that started with hardship ultimately led to a producer impacting the lives of youth involved in sheep showing. The North Carolina Farm Bureau takes us to Haynes Farm in Dobson, N.C., to hear this inspiring story.
Researchers out of the United Kingdom are using gene editing technology to help make High-Path Avian Flu less of a threat to poultry.
To mark the end of National Chicken Month, we take a look at how the U.S. poultry industry is making a slow and steady recovery following the widespread outbreak of High-Path Avian Flu (HPAI) in 2022 that devastated commercial flocks across the country.
Egg prices have been on a roller coaster this year, soaring sky-high and falling back down to Earth in just a few months.
