With 150 acres of blackberries, an Arkansas farm holds the title of the largest producer of the crop in the state.
The state’s Farm Bureau takes us along to find out what goes into producing this delicious summertime fruit.
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After a challenging year, Georgia pecan growers are looking ahead with cautious optimism as costs and global tensions weigh on the future of the crop.
California rewards low-carbon ethanol, not higher blending volumes.
Strong corn exports support demand while soybeans lag.
U.S. Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, fertilizer transparency efforts, and the role of trade in supporting farmer profitability.
Louisiana State University Professor Shelly Pate Kerns says a late freeze forced widespread replanting of some crops across the state.
Lewis Williamson with HTS Commodities joined us to discuss the latest crop progress report and how market uncertainty and input costs are shaping planting decisions this spring.
