Crops: Fruit
Berries
As peach trees bloom ahead of schedule and unpredictable weather patterns loom, farmers across the nation find themselves grappling with the precarious risks posed to their fruit crops.
In response to escalating consumer interest in organic foods, the USDA has launched an initiative to boost domestic production and address increasing reliance on imports.
In San Joaquin County, Jake Samuel, California’s recent Young Farmers & Ranchers awardee reflects on a decade marked by persistent efforts and strategic decisions in fruit production.
Steve Ward exemplifies sustainable farming practices at his Massachusetts cranberry operation by embracing Integrated Pest Management alongside conservation practices, exemplifying the balance between agricultural productivity and environmental responsibility.
From unexpected beginnings to vibrant community engagement, Schomaker Farms showcases the profound impact that can arise when a love for farming and a dedication to community meet.
From luscious blueberries to juicy blackberries, step into the bountiful world of Berry Good Farms in Tifton, Georgia!
Gem Orchards grows peaches, nectarines, apricots, apples, blackberries, and raspberries in the heart of the Emmett Valley, Idaho.
Idaho Farm Bureau is taking it one step further and creating a competition for students to grow the largest and best strawberry based on the children’s book.
Save this list to have on hand when you hit your local grocery store, farmerfarmers market, or CSA all season long!
