From local volunteer to state leader, this next Louisiana Farm Bureau member is breaking new ground as the second woman to serve on the Bureau’s Executive Board.
This Week In Louisiana Ag introduces us to Amelia Kent.
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It is a dairy operation that started as a cheese factory. Kentucky Farm Bureau gives us a behind-the-scenes look at the day-to-day operations at Kenny’s Farmhouse Cheese on National Cheese Lover’s Day!
Herber Valley Milk in Utah transformed a simple dairy that dated back to the 1800s into a hand-crafted cheese and dairy operation.
