The U.S. Meat Export Federation recently hosted protein industry members from around the world.
They take us along as the group travels through the U.S. meat sector.
Related Stories
Herd rebuilding looks slow, keeping cattle prices supported; beef-on-dairy crosses help fill feedlots, while imports temper—but don’t erase—tightness.
China is making strategic moves by purchasing more soybeans from Argentina and may soon follow the EU and reopen its market to Brazilian chicken exports.
Lamb prices have seen a surprising surge driven by a tight supply and increasing demand in non-traditional markets.
“We believe that it is just a matter of days or weeks... before we see New World screwworm in Texas.”
Farmers may benefit from higher turkey prices this holiday season, but risks from HPAI and limited poult placements could further strain the supply.
