Tucked away in Northwest Arkansas, Jacksons Double J Farm is raising high-quality beef for visitors to enjoy, and they just so happen to be part of this year’s Arkansas Farm Trail!
The state’s Farm Bureau shows us how they are helping people understand where their food comes from.
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Try this steakhouse favorite in a sandwich. Strips of steak served on a roll with crunchy romaine lettuce, parmesan cheese, and Caesar dressing.
This quick and easy recipe puts a Southern twist on a Chinese staple with leftover Pot Roast and tinned buttermilk biscuits. Steaming these Southern-Style Beef Bao Buns on the stovetop only takes five ingredients and 30 minutes!