RFD-TV had the pleasure of hosting this month’s Nashville Ag Club event.
With 76 guests in attendance, RFD-TV kicked off the day with a fun meet-and-greet, where local ag companies mingled and made new connections. Then, everyone had a behind-the-scenes tour, showing them exactly how shows are brought to life and what goes into programming.
About Nashville Ag Club: The club provides a forum for sharing ideas, discussing industry trends, and building relationships. We host regular meetings and events that offer opportunities to connect with like-minded professionals and stay up-to-date on the latest developments in the agricultural markets.
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Justin Wilson’s unexpected cobbler recipe features juicy blueberries, a splash of brandy, and a tender crust with subtle nuttiness thanks to a bit of peanut butter melted into the batter.
A bold and earthy Cajun side dish made with tender okra simmered in homemade mushroom stock, tomatoes, and white wine, and then mixed with mushrooms and sweet crawfish tails for rich Louisiana flavor.
Justin Wilson’s Garlic Mashed Potatoes with Cheese is a simple, Southern-style casserole baked until golden and bubbling for the perfect comfort food side dish.
