Louis Dreyfus Expansion Highlights Canada’s Push for More Canola Processing

RealAg Radio host Shaun Haney discusses the Louis Dreyfus expansion in Yorkton, the continued growth of Canada’s domestic canola crushing, and the outlook for pulse proteins.

CALGARY, ALBERTA (RFD NEWS) — Louis Dreyfus recently celebrated the grand opening of its expanded processing facility in Yorkton, Saskatchewan, marking another investment in Canada’s growing value-added agriculture sector.

RealAg Radio host Shaun Haney joined us on Monday’s Market Day Report to discuss what the expansion means for the canola industry and what producers can expect from the upgraded facility.

Haney also explained the industry’s push toward increasing domestic canola crushing capacity, as more processing investment remains focused on adding value to the crop before it is exported.

The conversation also examined the growing demand for pulse proteins and how increased consumer interest in protein consumption is creating additional opportunities for the pulse crop sector.

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Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

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