Louisiana leads the nation in sugarcane production but rising costs and shifting consumer trends are creating challenges for farmers.
At the American Sugarcane League’s annual meeting, experts discussed sugar prices, demand, the Farm Bill, and potential policy changes that could impact the industry.
This Week in Louisiana Agriculture gives us a look at what lies ahead for the state’s $4 billion industry.
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Treat storage as risk management and logistics, and budget to break even since export growth is unlikely to absorb bigger U.S. corn and soybean crops.
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“A can for your favorite pie, bread, or whatever, it is probably Illinois-grown.”
Expect a steady corn grind and selective basis strength where exports and local blending stay active.
The Washington Tree Fruit Association says this is not surprising and notes the USDA has offered a lifeline to growers while they transition away from the cannery market.
CoBank Lead Grains Economist Tanner Ehmke joins us to share insight and concerns over current grain storage capacity as export demand lags.
