Changes are on the way to dairy options in public schools.
The International Dairy Foods Association says it will stop using artificial dyes in products in the National School Lunch Program starting next school year. The group says a large number of products in schools today do not have artificial colors.
Ag Secretary Brooke Rollins weighed in on the announcement, saying America’s dairy farmers have always led the way in improving nutrition. She thanked the dairy industry and says she looks forward to future talks around making America healthy again.
The announcement came the same day as a similar one from Health Secretary Robert Kennedy. He announced a plan to phase out eight food dyes by the end of next year, and the products they are targeting are petroleum-based. Kennedy says he will work with food companies to establish a national standard and timeline for removing the dyes.
Missouri Director of Agriculture Chris Chinn joined us Monday to share highlights from Secretary Brooke Rollins’ visit and her perspective on USDA’s new initiatives.
September 29, 2025 02:14 PM
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North Dakota Farmers Union (NDFU) President Mark Watne joined us Monday to share his perspective on the America First Trade Promotion Program and potential implications for producers.
September 29, 2025 01:38 PM
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A booming butterfat market is good for some dairy products but threatens efficiency and margins for cheesemakers unless protein levels catch up
September 29, 2025 12:53 PM
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Beal joined us on Friday’s Market Day Report to discuss her election to NASDA’s presidency, challenges facing American agriculture, and her background as a Mainer and dairy farmer.
September 26, 2025 03:12 PM
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Secretary Rollins’ plan targets high costs, labor challenges, and export growth, delivering relief at home while building markets abroad.
September 26, 2025 10:18 AM
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Speaking about his administration’s tariff strategy, Trump acknowledged that producers could face financial strain in the short term but promised stopgap support.
September 25, 2025 01:07 PM
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