Minneapolis Fed: Tariffs Not Primary Driver of Rising Goods Inflation

Input costs may stay elevated beyond tariff impacts.

NASHVILLE, TENN. (RFD NEWS) — New analysis from the Minneapolis Federal Reserve suggests tariffs are not the main reason goods prices remain elevated, raising broader concerns for input costs across agriculture and rural economies.

Economists found core goods inflation continues to run above historical averages, but price increases do not align with where tariffs should have the biggest impact. Some goods with high tariff exposure have seen limited inflation, while others with low tariffs have posted stronger price gains.

The report estimates tariffs are contributing only about 0.5 percentage points to overall inflation, meaning other factors — including supply chain shifts, demand changes, and pricing behavior — are playing a larger role. Inflation in goods remains elevated at roughly 1.9% year-over-year, well above pre-pandemic norms.

For agriculture, that disconnect matters. Equipment, inputs, and consumer goods tied to farm operations may continue rising in cost even if tariff pressures ease, complicating budgeting decisions.

The findings also suggest that some price increases may still be working their way through the system, especially as inventories turn and contracts reset.

Farm-Level Takeaway: Input costs may stay elevated beyond tariff impacts.
Tony St. James, RFD NEWS Markets Specialist
Related Stories
$11 billion will go to row-crop farmers immediately, with $1 billion set aside for specialty crops.
Cattle imports from Mexico remain stalled amid the New World screwworm outbreak. At the same time, Tyson closures add pressure on Nebraska producers and markets ahead of the USDA’s upcoming Cattle on Feed Report.
Credit stress is building for row-crop farms despite steady land values and slight price improvements.
American soybean and corn leaders, along with Canada’s AgriFood sector, testified before the U.S. Trade Representative’s Office in support of the trade pact between the U.S., Mexico, and Canada.
The FAO Food Price Index for November fell by more than 1 percent in November, marking the third straight month of declines.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Winter Weather, Drought Shape Early 2026 Farm Conditions
As domestic production and blending slowed, export demand remained a clear bright spot.
Protein markets are fragmenting. Beef is supply-driven and more structurally expensive, whereas pork and poultry remain price-competitive.
Reducing mental stress and focusing on controllable actions can improve decision-making in high-pressure environments, according to Hollywood actor and former Calif Gov. Arnold Schwarzenegger.
Tight fed supplies shift margin risk to packers, strengthening cattle price leverage but increasing volatility.
Expanding chicken supplies are likely to keep prices under pressure in early 2026 despite steady demand growth.