“Nothing close to agriculture": Nebraska bans the sale of lab-grown meat

Nebraska has passed a bill banning the production and sale of lab-grown meat in the state.

Governor Jim Pillen says the move will support traditional livestock producers and keep lab-grown products off Nebraska store shelves.

“We’re here celebrating, making sure we don’t have this thing I call bioreactor meat being made in Nebraska. It’s not going to be made in Nebraska. It’s not going to be on Nebraska grocery store shelves. We’re really, really excited to celebrate the legislation being passed. So, we’re out here in God’s country with real people celebrating that.”

Pillen says anything that comes out of a lab is nothing close to agriculture.

Related Stories
The White House’s plan calls for a nearly 20 percent reduction in the USDA’s budget, which would impact various food and agriculture aid programs.
More Farms File for Bankruptcy As Strong Farm Loan Demand Boosts Bank Earnings
JBS representatives told Reuters that the original deal has not changed and that they welcome employees back to the facility.
Charly Cummings with Superior Livestock Auctions provides a real-time look at cattle market activity, demand trends, and what lies ahead for upcoming livestock auctions in Texas.
Researchers with the University of Tennessee Institute of Agriculture are studying the clouded plant bug, which causes millions of dollars in damage to crops such as corn, soybeans, and cotton growing across the state.
Leadership closer to western forests may speed decisions impacting timber, land use, and wildfire management.

LATEST STORIES BY THIS AUTHOR:

This year at CattleCon 2026, RFD Network’s Kirbe Schnoor caught up with Donna Emick from Pneu-Dart to get her perspective on why education, safety, and accountability matter in the field.
Nebraska’s largest wildfire on-record has burned 650,000 acres, with three other major fires also burning across the state, destroying pastureland and threatening cattle.
NMPF’s Alan Bjerga discusses pending trade agreements with Indonesia and Ecuador and how they will benefit U.S. dairy producers and improve overall global competitiveness of U.S. ag products.
Farm Legal expert Roger McEowen discusses new dicamba regulations, compliance requirements for growers, and the evolving outlook for herbicide use.
Nebraska Farm Bureau President Mark McHargue shares the latest on the wildfires, their impact on agriculture, and the challenges farmers are facing as they navigate both natural disasters and economic uncertainty.