One grower is using actual building blocks to grow his strawberries!

Arkansas strawberry farmers raise about 130 acres annually.

The state’s Farm Bureau shows us how experienced growers are thinking outside the box this season to increase production.

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“A can for your favorite pie, bread, or whatever, it is probably Illinois-grown.”
Expect a steady corn grind and selective basis strength where exports and local blending stay active.
The Washington Tree Fruit Association says this is not surprising and notes the USDA has offered a lifeline to growers while they transition away from the cannery market.

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