Oregon Producers Push for Improvement in Regional Food Systems

Consumer demand for regional food systems is strong, but the challenge lies in scaling production and infrastructure to meet that growing need.

JACKSONVILLE, Ore. (RFD-TV) — As American farmers continue to feel the effects of international trade policy, one Oregon producer is pushing for greater access to local markets by advocating for the development of regional food systems.

Jagger, an Oregon farmer, says that while today’s supply chain is largely controlled by major players for the sake of efficiency, local and regional supply chains could offer more resilience during disruptions.

“Because so much of the supply chain is controlled by the majors, and I understand why from an efficiency standpoint,” Jagger said in an interview with AgInfo.net. “But I like thinking about things in terms that individuals can affect. I’ve been trying to think about what that would look like in our region—if we could start building a supply chain that is more resilient to hiccups in the greater system.”

Jagger has already started experimenting with a hub model on his own farm, connecting local producers to identify gaps in the regional market and find solutions together.

“I’ve been loosely running kind of a food hub here off the farm—just really loosely trying to see what’s out there with my local farmers,” he said. “And then I’ve been reaching out to farmers in other regions of the state and saying, ‘What is missing from your region, and what could we all do to plug in together and make things better for everyone?’”

Jagger says consumer demand for regional food systems is strong, but the challenge lies in scaling production and infrastructure to meet that growing need.

Related Stories
Ethanol output is improving, but weak domestic demand and export headwinds temper optimism about corn demand. Renewable Fuels Association President & CEO Geoff Cooper discusses the latest developments on Federal approval of year-round E15.
In the U.S. and Canada, reduced planted acres—not yield losses—led to a decline in potato production, while Mexico saw modest gains due to increased yields and harvested areas.
Alaska Congressman discusses his new role as Executive Vice Chair of the Congressional Western Caucus and his priorities for the West in the 119th Congress.
China’s reliance on imported soybeans remains entrenched, shaping global demand and trade leverage.
Tight cattle supplies favor poultry and pork while keeping beef margins under pressure.
Strong corn exports offer support, while soybeans and wheat remain weighed down by ample global supplies, according to the USDA’s latest WASDE report for February.

LATEST STORIES BY THIS AUTHOR:

NCBA Chief Counsel Mary-Thomas Hart discussed the legal process behind delisting the prairie chicken, the challenges ranchers faced under the bird’s previous protections, and the benefits of cooperative habitat management for both livestock and wildlife.
U.S.-Mexico agricultural trade faces uncertainty in 2026 as tariffs and cartel violence threaten farmers and ranchers. Congressman Henry Cuellar and Texas leaders weigh in on impacts and risks.
At Commodity Classic in San Antonio, growers explore new herbicide options, John Deere’s latest 8 Series tractors, and cutting-edge ag technology shaping the 2026 planting season. Here are some of RFD NEWS’ highlights from the event so far.
Farm CPA Paul Neiffer provided insight on updated PLC rate estimates, the role of base acres, and the upcoming enrollment window for ARC and PLC programs.
Farm Bureau economist Danny Munch explains the importance of timely enrollment, and how the program helps dairy producers safeguard their operations against volatile milk markets.
National FFA Annual Fund Manager Kimberly Coveney encouraged everyone watching to join the effort today and help celebrate Give FFA Day while investing in the next generation of agricultural leaders.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.