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Latest Stories
Strong U.S. yields and steady demand leave most major crops well supplied, keeping price pressure in place unless usage strengthens or weather shifts outlooks.
Retail competition and improved supplies are helping offset food inflation, pushing Thanksgiving meal costs modestly lower despite higher prices for beef, eggs, and dairy.
While agriculture doesn’t predict every recession, the sector’s long history of turning down before the broader economy
The ACRE Act modestly reduces farmland borrowing costs now, with more savings possible once federal guidance clarifies which loans qualify.
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- Pork Producers Raise Concerns Over MAHA’s Potential ‘Ultra-Processed’ Food Definition
- Record Grain Harvests and Bipartisan Support for Year-Round E15 Raise Questions: Why the Delay?
- China Making Slow Progress Towards Its U.S. Soybean Commitment
- Minnesota Deer Farming Dispute Could Soon Reach a Tipping Point
- USMCA Review Could Reshape Agriculture, Rural Trade Outlook
