With 2023 soon coming to a close, many farmers are putting together year-end tax and accounting information.
Roger McEowen with the Washburn School of Law spoke with RFD-TV’s own Suzanne Alexander on what producers need to keep in mind, tax codes, and what farmers should take away from all this.
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The Meat Institute says meat sales reached a record $112 billion last year as protein demand remained strong nationwide.
National Potato Council CEO Kam Quarles says potato wart could have devastating consequences for U.S. growers and export markets.
Trade officials discussed export growth, biofuel opportunities and market access during the National Restaurant Association Show.
Current estimates are already hovering around 80 weeks.
Corn demand received another boost last week as ethanol production climbed to a five-week high.
Chicago Fed lenders report producers are carrying more operating debt as repayment rates continue weakening across the Midwest.