RURAL AMERICA LIVE with AARP

Wed, 9/17/25 – 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT

Wednesday, September 17, 2025

7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT

AARP state directors return to take your calls and answer your questions during this live one-hour call-in show, sharing helpful insights and tips to help you and your family.

On this month’s show: Healthy Habits for Your Brain and Body. We’re living longer, but how can we keep our brains healthy as we age? Learn tips to support a healthy brain in your everyday life.

AARP’s Vice President of Community Engagement, Brad Anderson, joined us on Wednesday’s Market Day Report to discuss adopting healthy habits, offer additional tips for older Americans, and highlight tonight’s special programming on RFD-TV.

Learn more HERE.

Related Stories
I gar-on-tee this berry cobbler’s so good, it’ll have ya grinnin’ like a possum eatin’ a sweet tater!
The yield of this recipe depends on who’s hungry for Pickled Eggs. This is Eazy Cookin’!
This is the basic roux. Cajuns will say that a finished roux shines. This is the only roux recipe you’ll ever need — I GARONTEE!
Mr. Wilson has a great story to tell us!

LATEST STORIES BY THIS AUTHOR:

Americans for Prosperity Arkansas Director Ryan Norris talks energy infrastructure, regulatory reform, and the role of critical minerals in supporting rural America.
Pennsylvania Farm Show scholarship recipient Elizabeth Dice discusses her award, her background in farming, and her path forward in the agriculture industry.
Mike Steenhoek with the Soy Transportation Coalition discusses supply chain challenges facing agriculture as snow, sleet and ice threaten most of the Eastern U.S.
Congressman Adrian Smith of Nebraska joined us with the latest on efforts to secure year-round E15 sales.
Nearly everyone in the South Texas ag community appears extremely worried about the potential of a New World screwworm epidemic, according to a local veterinarian. RFD NEWS Correspondent Frank McCaffrey reports.
Large-scale land purchases signal rising competition for ranchland, reinforcing its value while reshaping long-term access and control in rural agriculture.