U.S. Farmers Positioned to Benefit from Updated 45Z Clean Fuel Production Credit Regulations

RFD Farm Legal & Tax expert Roger McEowen shares guidance on the 45Z Clean Fuel Production Credit, its impact on renewable energy and agriculture, and what producers should know moving forward.

Gail_Starkweather_10_22_15_USA_IA_Starkweather_Farm_052.jpg

FarmHER, Inc.

WASHINGTON, D.C. (RFD NEWS) — The U.S. Treasury and IRS have released long-awaited guidance on the 45Z Clean Fuel Production Credit, signaling a major shift in how the federal government incentivizes domestic renewable energy production. The guidance aims to support U.S. agriculture while promoting cleaner fuels like corn ethanol and soy biodiesel.

Roger McEowen with the Washburn School of Law joined us on Monday’s Market Day Report to break down the new rules.

In his interview with RFD NEWS, McEowen outlined key points, including the North American mandate that protects domestic agriculture and the removal of indirect land-use change penalties, which lowers the “entry bar” for corn and soybean producers.

McEowen also addressed concerns around farm data privacy, explaining the role of the “qualified certifier” and who has access to the information submitted. He discussed challenges around carbon capture technology, noting that while the technology exists at ethanol plants, infrastructure and permitting remain bottlenecks to moving CO₂ efficiently.

For farmers, McEowen emphasized key considerations as they plan operations under the new guidance, including eligibility requirements and compliance considerations.

READ MORE: Firm to Farm: Proposed I.R.C. §45Z Regulations

Related Stories
E15 policy could shape future corn demand outlook.
Agricultural groups warn that the deal could limit competition and raise transportation costs for farmers
Farm CPA Paul Neiffer explains the updates to crop insurance subsidies, additional benefits for new farmers, and eligibility considerations for those entering the program.
As a part of the International Year of the Woman Farmer, women across the state are being recognized for shaping the future of agricutlure.
Dr. Jeffrey Gold discuss nutrition challenges in rural communities, barriers to healthy food access, and ways to improve dietary outcomes this week on Rural Health Matters.
At the Port of Brownsville, shrimpers are facing rising operating costs and increased competition, but many shrimp producers and local lawmakers remain optimistic about the industry’s future.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

National Pork Producers Council incoming president Rob Brenneman shares insights from the National Pork Industry Forum in Kansas City, where producers gathered to discuss Farm Bill policy, sustainability, and other priorities for the year ahead.
USDA’s March WASDE report leaves U.S. corn, soybean and wheat ending stocks unchanged while adjusting global production estimates for South America.
Co-founders Jeremy and Heather Clark share how Vets to Cowboys helps U.S. veterans build new skills, find community in cattle ranching, and discover new opportunities in agriculture.
Brooks York with AgriSompo provide insight on crop insurance considerations and the decisions farmers are making as the enrollment deadline approaches.
USDA Under Secretary Richard Fordyce says the department stands ready to provide technical assistance with the Farm Bill if Congress requests it.
Farm legal expert Roger McEowen discusses a new rail antitrust case in Kansas and its potential implications for farmers as rail upgrades signal continued export-driven demand for logistics.