Soybean farmers should consider these strategies before heading to the field

As soybean planting ramps up across the country, agronomists have some things farmers should consider before heading to the field.

“Soybeans have the ability to – if there’s less plants per acre – they can branch out. But also, when you start branching out too much . . . (depending on other factors) you might not have as many pods per branch; you kind of have to give and take. Soybeans are indeterminate so they have the ability to (if there’s more space) continue growing. If growing conditions are correct – they’ve got the right day length, and we’ve still got good growing degree units – they can keep growing in their vegetative stage. But once we hit a certain day length they’re going to switch over to reproductive [stage]: more branches, potentially more pods,” said Tina Sullivan.

If your meteorologist is forecasting either a wetter or drier growing season, agronomist Logan Simon says that is something growers should take into consideration.

“There’s always that trade-off where we’re trying to balance maximizing the potential of that crop out there with also being on the conservative side, knowing that if we have more plants out there and they’re spaced more closely together, we’ve got greater competition, or potential for competition, with water.”

Related Stories
Market analyst Kevin Huddleston said news of trade deals could rebound cotton prices in late fall, and producers need to be ready to strike deals.
Lewis Williamson, from HTS Commodities, joined us to share insights on the farm economy from producers in the field.
Dr. Mark Svoboda with the National Drought Mitigation Center discusses a new global drought report and resources to help operations increase drought resilience.
Harvest Builds As Logistics And Input Costs Shape Fall Decisions
Despite tariffs having a less significant impact on exports, corn producers struggle with tariff-related increases on inputs, which complicates their bottom line.
Jack Daniel’s will end its Cow Feeder Program, which served around 100 livestock operations near the distillery, and redirect spent grains to its anaerobic digester.

LATEST STORIES BY THIS AUTHOR:

Jerry Cosgrove with American Farmland Trust explains why farmers and ranchers should start their estate planning now.
Elizabeth Strom of the American Society of Farm Managers & Rural Appraisers joined RFD-TV to provide the latest perspective on post-harvest business planning and cropland markets in the Midwest.
Dalton Henry, with U.S. Wheat Associates, joined RFD-TV to provide insight on what the pending trade frameworks may mean for American wheat growers.
Our friend Jake Charleston at Specialty Risk Insurance joins us for an industry update.
Mary-Thomas Hart, with the National Cattlemen’s Beef Association, discusses the latest WOTUS developments and their implications for agriculture.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.