Study: Crop Insurance Greatly Reduces Revenue Risk

Crop insurance remains a vital tool for managing climate-driven risk.

agricultural land affected by flooding crop insurance_Photo By Andrii Yalanskyi via Adobe Stock.jpg

Photo By Andrii Yalanskyi via Adobe Stock

LUBBOCK, Texas (RFD-TV)New research from North Dakota State University highlights the role of crop insurance in shielding farmers from revenue losses between 2015 and 2023.

Led by Senior Research Economist Francis Tsiboe, the study found that combining basic insurance products, such as Revenue Protection (RP) and Yield Protection (YP), with supplemental policies, including the Supplemental Coverage Option (SCO) and Enhanced Coverage Option (ECO), significantly boosted revenue stability.

Farmers using these combined programs had a 27.9 percent higher chance of recovering losses compared to those farming without insurance. Revenue variability dropped by nearly half, while downside risk fell by more than 80 percent.

Cotton saw the highest reduction in downside revenue risk at 88 percent, followed by corn, canola, and wheat. Geographically, states like Arizona, Iowa, and Illinois reported the strongest protections, while regions such as Arkansas and California saw more modest benefits.

The study also noted that the strongest protections often came with higher producer costs, though recent legislation in the One Big Beautiful Bill (OBBB) increased premium subsidies for SCO and ECO to 80 percent, easing the out-of-pocket burden for farmers.

Farm-Level Takeaway: Crop insurance remains a vital tool for managing climate-driven risk. Supplemental policies can significantly reduce revenue volatility, with expanded subsidies making them more accessible and affordable for producers nationwide.

Related Stories
On a year-over-year basis, final demand prices are up 6.5 percent, the largest annual increase since late 2022.
Strong rail and ocean demand support grain movement, but weak barge traffic and high diesel costs keep freight pressure elevated.
To preserve their property rights, farmers and ranchers must understand the procedural tactics of federal enforcement and take proactive steps to document the visual realities of their land.

Tony St. James joined the RFD-TV talent team in August 2024, bringing a wealth of experience and a fresh perspective to RFD-TV and Rural Radio Channel 147 Sirius XM. In addition to his role as Market Specialist (collaborating with Scott “The Cow Guy” Shellady to provide radio and TV audiences with the latest updates on ag commodity markets), he hosts “Rural America Live” and serves as talent for trade shows.

LATEST STORIES BY THIS AUTHOR:

Applications are open through July 27, 2026, on Grants.gov.
Total red meat supplies were up 4 percent from March but down 4 percent from April 2025.
The risk is prolonged crop weakness. Stable farmland values remain critical if losses continue.
Year-to-date red meat production is down 2 percent, with beef lower and pork higher.
For producers, demand is strong, but drought, disease, and costs still shape supply.
Butter has softened as milkfat supplies remain ample.