Texas A&M is cutting the ribbon on a new facility focused on livestock research. The facility features cutting-edge technologies to address key challenges in cattle development.
Agri-Life Research Director Dr. Cliff Lamb joined RFD-TV’s Tammi Arender to discuss what it all entails, how it will benefit the industry, and what type of output they hope to see.
Related Stories
The impacts of the government shutdown have reached commodity growers with crops to move, ag economists monitoring the harvest without key data reporting, and meat producers in need of new export markets.
Industry leaders say $11 billion in new investments could turn the tide as dairy producers face shrinking margins and growing uncertainty.
U.S. Farmers Face Shifting Harvest Pace, Basis, and Input Costs
Alan Bjerga with the National Milk Producers Federation joins us to discuss the idea behind the campaign and why accurate labeling on plant-based beverages matters to both consumers and dairy producers.
Cottage cheese sales are on the rise across the U.S., and industry leaders believe interest on social media is contributing to the surge in consumer demand.
“USDA can no longer keep wasting its time and personnel to deploy Commissioner Miller’s infamous traps, which USDA has deployed, tested, and has proven ineffective.”
