The Great Plains Grasslands are shrinking as invasive trees threaten forage for livestock and increase the risk of wildfires.
Efforts are underway to help landowners address woody encroachment.
Dr. Dirac Twidwell with UNL Department of Agronomy and Horticulture spoke with RFD-TV’s own Tammi Arender on why this is a big issue for Nebraska, strategies for addressing woody encroachment, and their work with NRCS.
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The new WOTUS proposal narrows federal jurisdiction, restores key agricultural exclusions, and gives farmers clearer permitting rules after years of regulatory uncertainty.
National Pork Board Chief Sustainability Officer Jamie Burr shares a closer look at the Pork Checkoff’s Pork Cares Farm Impact Report, a research program to increase trust in the pork supply chain.
Ethanol markets remain mixed — weaker production and blend rates are being partially balanced by stronger exports as winter demand patterns take shape.
Manure from a hog farm is more than just waste; it is also becoming a key renewable resource for operations.
AFBF economist Faith Parum breaks down the potential impact of the proposed policy change to allow year-round sales of E15 biofuel.
Some sustainability shifts are not particularly challenging and can be implemented with resources already available to farmers and ranchers on their operations.
