A family tradition of more than 100 years reaches a new generation as this Colorado ranch looks toward the future. Certified Angus Beef introduces us to the Noble family and shares the story of their livestock operation with nearly 1,300 cows.
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A story that started with hardship ultimately led to a producer impacting the lives of youth involved in sheep showing. The North Carolina Farm Bureau takes us to Haynes Farm in Dobson, N.C., to hear this inspiring story.
Fri, 10/6/23, 8 PM ET | 7 PM CT | 6 PM MT | 5 PM PT
Explore the culinary wonders of Camino’s Apple Hill, where tradition meets delicious innovation at community institutions like Larsen Apple Barn.
Kirbe Schnoor and Janie Johnson are BACK!
