Census data shows the life expectancy rate for rural Americans has dropped over time and is now less than that in urban areas. It is something the National Rural Health Association has been studying and says there is one major reason for the switch.
“Lack of access to healthcare, first and foremost, and if you can’t get to your doctor for preventive care or a checkup, you wait until things get really bad, and then you go into the emergency room. Environmental issues. You know, for our ranchers and farmers, that’s a tough, difficult profession to be in by itself. Then you get into lifestyle choices, a lot of processed fast food, which is easy to get and cost less, well that impacts your health. And then on top of that, you just have higher rates of obesity, diabetes, and cancer across the board,” said Alan Morgan.
The 2022 Census of Ag showed around 60 percent of farmers received healthcare in the past year.
Texas ranchers and lawmakers warn of renewed New World screwworm risks, highlighting prevention efforts, border concerns, and the role of sterile flies in protecting U.S. livestock.
April 10, 2026 11:19 AM
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Farm Bureau economist Danny Munch discusses the USDA’s request for feedback on data and research, how such requests work, and what farmers should know about submitting comments before the Thursday, April 9 deadline.
April 09, 2026 03:39 PM
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Farm Bureau groups in Arkansas and Mississippi are working together to provide training and resources to rural communities.
April 09, 2026 03:24 PM
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This third-generation seafood family transitioned from shrimping and now produces millions of oysters each season along Texas’ Gulf Coast.
April 09, 2026 03:18 PM
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Georgia Ag Commissioner Tyler Harper explains the growing threat of invasive hornets in his state and what Southeastern growers should watch for this spring.
April 09, 2026 02:54 PM
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USDA Undersecretary Dr. Mindy Brashears provides more insight on the updated “Product of USA” label campaign and the USDA’s goals for both consumers and producers.
April 09, 2026 02:19 PM
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