This Florida Farm Is Giving Sick Calves A Little TLC And Getting Them Ready For Market

A cattle operation in Florida has found success in taking the sickest calves for sale and transforming them into healthy animals ready for the feedlot.

Steve Yoder’s farm in Altha, Florida serves as a prime example of the upside stocker operations provide the market.

The high-risk calves are brought to his farm, where he says they are offered a little TLC. That begins with castration, vaccines, and deworming. The calves are then treated to Bermuda grass with supplements.

Once cattle are healthy and gaining weight, Yoder describes his animals as “bulletproof” and ready for finishing.
Programs like this often find success in areas where grass is plentiful and feeding costs can be cut down.

Related Stories
Based on USDA data compiled by the U.S. Meat Export Federation, pork exports increased by six percent in March compared to the previous year, while beef exports weakened overall.
New trade access, tariff concerns and international negotiations are reshaping the global beef market.
National Pork Producers Council President Rob Brenneman joins us to discuss Prop 12 provisions in the House’s Farm Bill as it heads to the Senate for debate.
Officials say no additional spread has been detected as containment and monitoring efforts move forward.
U.S. Cattlemen’s Association President Justin Tupper joins us to discuss the DOJ packer investigation, industry competition, and the outlook for cattle producers.
Turner built one of the nation’s largest private land holdings while becoming a major force in bison ranching and conservation.

Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.