A cattle operation in Florida has found success in taking the sickest calves for sale and transforming them into healthy animals ready for the feedlot.
Steve Yoder’s farm in Altha, Florida serves as a prime example of the upside stocker operations provide the market.
The high-risk calves are brought to his farm, where he says they are offered a little TLC. That begins with castration, vaccines, and deworming. The calves are then treated to Bermuda grass with supplements.
Once cattle are healthy and gaining weight, Yoder describes his animals as “bulletproof” and ready for finishing.
Programs like this often find success in areas where grass is plentiful and feeding costs can be cut down.
Related Stories
Higher output keeps milk supplies ample, reinforcing expectations for softer dairy prices even as feed costs remain favorable.
Singer-songwriter and RanchHER Clare Dunn reflects on the importance of National FFA Week, her time in FFA, and her commitment to advocating for agriculture and rural issues.
Border closures tied to the threat of New World Screwworm continue to stall Mexican fed cattle imports, tightening U.S. feeder cattle supplies over time — triggering feedlot closures that hinder herd rebuilding efforts, threaten the beef supply chain, and shrink production while consumer prices stay elevated.
Ranger Road Fire has burned 283,000 acres across Kansas and the Oklahoma Panhandle and is nearing containment, as ranchers begin assessing cattle and infrastructure losses as they look toward recovery.
Domestic beef demand remains solid, with the strongest growth occurring through retail channels, according to consumers surveyed in the latest K-State Meat Demand Monitor.
Fed cattle numbers are down two percent in February, according to the latest USDA report. Marketings fell 13 percent, signaling continued pressure on beef prices in 2026.