This Nashville restaurant has discovered the power of soy

You can find soy in almost anything! At one restaurant in Nashville, they realized just how powerful soy was when they began promoting soybean items in their dishes. Let’s take a look.

Related Stories
USDA says total grain inspected for export reached 2.81 million metric tons for the week ending June 11.
Lewis Williamson with HTS Commodities joined us to discuss current crop conditions, USDA crop ratings, summer weather concerns, and the potential market impacts of developments in the Middle East.
Purdue data show stronger net returns for organic corn and soybeans despite lower yields and higher costs.
The report gives producers a mostly stable row-crop balance sheet with sharper signals in wheat and meat markets.

Rural Lifestyle & Entertainment Shows
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.