United Farm Workers Sues Trump Administration over Changes to H-2A Minimum Wage Rate

The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.

NASHVILLE, TENN. (RFD-TV) — The labor group United Farm Workers is taking the Trump Administration to court over recent changes to the H-2A program. The lawsuit, filed Friday in the Eastern District of California, argues that the cuts to H-2A minimum wage rates will also reduce pay for domestic workers.

The U.S. Department of Labor (DOL) estimates that the move will save farmers and ranchers $2.5 billion each year. The group warns that new methods for calculating the adverse-effect wage rate would result in lower pay for foreign workers.

“By DOL’s own admission, DOL engineered the IFR to reduce wages paid to temporary foreign farmworkers and, in turn, U.S. workers—the precise workers whose wages and working conditions federal law protects. In short, the IFR has created the ‘adverse effect’ that DOL is tasked with preventing,” says the lawsuit filed on behalf of 18 individual farm workers as well as the United Farm Workers of America and the UFW Foundation.

Other agricultural groups, like the National Council of Agriculture Employers, disagree and say the new rates bring ag wages back to reality. The International Fresh Produce Association called the interim final rule “an historic step forward in creating a fairer, more predictable, and administratively workable process for setting H-2A wage rates.”

Related Stories
While access to China remains uncertain, U.S. beef exporters are finding resilience and opportunity in other global markets, which could help maintain industry value and expand export opportunities.
American Farmland Trust shares guidance, research, and policy solutions to help farmers navigate the growing threat of PFAS, or “forever chemicals,” contaminating U.S. farmland.
Dr. Jeffrey Gold, president of the University of Nebraska-Lincoln, joins us on Rural Health Matters to discuss winter safety reminders and preparedness.
Richard Gupton of the Agricultural Retailers Association discusses the EPA’s new decision on over-the-top Dicamba and what it means for growers this year.
Gretchen Kuck of the National Corn Growers Association joined us to discuss the Ag Coalition for USMCA’s report findings and expectations ahead of the upcoming USMCA review.
The agreement formalizes coordination between the two departments to address security concerns affecting U.S. agriculture.

LATEST STORIES BY THIS AUTHOR:

OOIDA’s Lewie Pugh discusses the EPA’s new Right to Repair guidance and other regulatory developments impacting the trucking and agriculture industries.
Tyler Schuster is an ag industry advocate who mentors and supports the next generation, especially women finding their place in the cattle industry.
NCBA Chief Counsel Mary-Thomas Hart breaks down CAFO permits, EPA enforcement, and what cattle producers need to know as rules continue to evolve.
Rebuilding domestic textiles depends on automation and vertical integration, not tariffs or legacy manufacturing models.
RFD NEWS correspondent Frank McCaffrey spoke with U.S. Congressmen Henry Cuellar (D-TX) and John Rose (R-TN), who say bipartisan cooperation will be key to getting the Farm Bill to the president’s desk.
Merck’s Gary Tiller discusses new virtual fencing technology and how fence-free livestock management could change the way ranchers manage land and cattle.